Thursday, May 6, 2010

Pomegranate Molasses Iced Tea

This have become a nightly favourite for me when preparing dinner - a good replacement for that glass of red I'm trying to give up.


Light sugar syrup (made with 2 parts water, to 1 part sugar)
Lime Juice
Pomegranate Molasses
Sparkling mineral water
(White spirit to make a cocktail if inclined.)

Highball glass
Straw or stirrer

Place Pomegranate Molasses, sugar syrup and lime juice in glass, with ice and mineral water. Stir and taste, and adjust accordingly. The pomegranate molasses tends to sit at the bottom, but I quite like the effect when drinking through a straw... a little bit like Vietnamese ice coffee with the condensed milk at the bottom.