Wednesday, March 20, 2013

Traditional Guacomole

Derived from the Latin American Timelife cookbook you can't go past this traditional guacomole recipe:


Ingredients
2 ripe avocado
1 lime
1 bunch coriander 
1 ripe tomato, skinned, seeded and chopped
1/2 Spanish onion
Chilli (optional)
Salt & Pepper

Beans and Cornbread, a family favourite.


I am now responsible for putting dinner on the table 4 nights a week (and working full-time), so I am becoming less of a purist in the home kitchen - given up home-made phyllo - but still trying to avoid cliched meals like tacos... So with avocado and limes in season, the family favourite is cornbread, traditional guacomole, Moosewood beans and creme fraiche.